Breakfast
Served from 7am-11am
- Fresh Juices: R50
- Orange
- Pomegranate and Blueberry
- Apple and Ginger - Purple Power Smoothie (V 75
berries | pomegranate | Greek yoghurt | banana
- Fresh Fruit Salad (VG) (V) 60
- Granola, Fruit and Yoghurt Bowl (V) 135
homemade granola | plain yoghurt | seasonal fruit | local honey
- Breakfast Bowl (V) 140
crispy potatoes | cherry tomatoes | quinoa | roasted seeds | two poached eggs | hummus (Vegan option without egg)
- Haddock on Bao 145
bao bun | smoked haddock | hollandaise | lemon | poached eggs
- Farmer’s Breakfast 135
bacon | eggs | boerewors | chakalaka baked beans | mushrooms | tomato
- For the Sparrows 100
bacon | tomato | one egg | mushrooms
- Obiqua Omelette 125
bacon | tomato | mushroom | cheddar
Let us know if you would like homemade preserves and a choice of
ciabatta, sourdough or seeded bread
Children’s Menu
- KIDDIES BREAKFAST
- Sunshine Start 80
scrambled or fried egg | bacon | toast | grated cheese
- Waffle Wow (V) 75
syrup | whipped cream | colour pops
- KIDDIES MAINS
- Crumbed Chicken Strips 105
potato fries | ketchup
- Margherita Pizza (V) 90
mozzarella & cheddar | homemade napolitana sauce
- KIDDIES DESSERTS
- Waffle Wow (V) 85
syrup | vanilla ice cream | colour pops
Filled Bao Bun
- Pulled Pork 130
pulled pork | coriander | gochujang | Asian slaw
- Crispy Chicken 130
crispy chicken | avocado | sweet chilli mayonnaise
- Pulled Lamb 130
pulled lamb | tzatziki | mint
Soups
- Seafood Chowder
Starter 100 | Light Meal 120
mussels | prawn meat | smoked haddock | cream | fish stock - Butternut and Carrot Soup (VG)
Starter 95 | Light Meal 105
carrots | butternut | curry powder
Starters
- Jalapeño Poppers (V) 110
coriander | guacamole
- Patagonian Squid 120
lemon aioli | rocket | tomato | onion | dressing
- Chicken Dumplings 110
ginger | soy | sesame oil
- Springbok Carpaccio 127
delicately smoked | horseradish | capers | red onion | rocket
- Vegetable Spring Rolls (V) 110
Asian slaw | soy and sesame dressing
Mains
- The Zen Bowl 195
edamame beans | pickled ginger | sticky rice | cucumber | avocado | spring onions | coriander
Add one of the following: smoked salmon, chicken, tofu - Tomato Risotto (V) 205
roasted tomatoes | buffalo mozzarella | basil oil
- Grilled Line Fish 275
mash potatoes | seasonal vegetables | lemon cream sauce
- Beer Battered Hake 190
deep-fried until golden | crispy hand-cut potato or sweet potato fries | zesty lemon aioli
- Patagonian and Hake Combo 295
hake | squid | savoury rice | crispy hand-cut potato or sweet potato fries | zesty lemon aioli
- Lamb Neck 275
lamb gravy | gremolata | seasonal vegetables | mash potatoes
- Pad Thai 220
flat rice noodles | prawn meat | chicken | bean sprouts | peanuts | spring onion | coriander | tamarind paste | fish sauce | sugar
The Following dishes are served with a choice of:
– Seasonal Vegetables
-Side Salad
– Asian Slaw
– Mash potatoes
&
– Hand cut potato fries
– Hand cut sweet potato fries
- Mexican Chicken Schnitzel 195
tender chicken breast | spicy nachos crumb | guacamole | crème fraîche | tomato and jalapeño salsa
- Gourmet Beef Burger 195
succulent patty | caramelised onions | cheddar cheese | bacon
- Crispy Chicken Burger 185
crumbed chicken fillet | garnish | slaw
- Flame-grilled Pork Ribs 285
600g smoky spare ribs
- Beef Sirloin Steak 255
300g prime aged local beef | grilled to order
- 500g T-Bone Steak 265
prime aged local beef | grilled to order
- Crispy Southern Fried Chicken 215
buttermilk | deboned chicken | spice flour mix
Olive Terrace Sauces 45
– Madagascan Green Pepper
– Black Mushroom and Port
– Blue Cheese
– Extra Aioli
– Extra Tomato Sauce
– Extra Guacamole
Desserts
- Lemon Baked Cheesecake (V) 100
lemon | biscuit crust | meringue
- Lemon Meringue (V) 100
biscuit crust | lemon curd | meringue
- Chocolate Cake (V) 100
dark chocolate sponge
- Granadilla Tart (V) 100
granadilla curd | biscuit | granadilla jelly
- Freshly Baked Scones (V) 85
butter | jam | cheddar cheese
- Trio of Ice Cream (V) 100
Rocky Road
Rum and Raisins
Mango
Vanilla chocolate and almond - Dom Pedro 95
Whisky
Amarula
Kahlúa - * Ask your waitron about our dessert cocktails on offer
Wood Fired Pizzas
- Mozzarella Focaccia 130
garlic | olives | feta | mozzarella
- Tropicana 165
bacon | banana | ham | pineapple
- Chicana Pizza 175
mayonnaise | mozzarella | red onion | mushroom | chicken | peppadew | black pepper | coriander
- Caprese (V) 170
basil pesto | buffalo mozzarella
- Costina 175
pulled pork | chilli salsa | crispy bacon | red onion
- Brando 180
chorizo | mushroom | red onion | chilli | garlic | pesto
- Amalfi (V) 175
aubergine | artichoke | olives | spinach | red onion | sun dried tomato pesto
- Romanita (V) 188
anchovies | capers | tomatoes | red peppers | goats cheese
- Frik du Pizza 190
ham | bacon | salami | avocado | feta
Extras on my pizza
Onion > Tomato > Mushroom > Chilli > Garlic > Pineapple > Cheddar Cheese > Rocket 15 each
Pesto > Sun-dried Tomato > Olives > Capers > Red Pepper > Peppadews > Ham > Salami > Bacon > Chicken > Goat Cheese > Feta > Brie 20 each
Artichoke > Anchovy > Chorizo > Mozzarella Cheese 30 each
