The menu at the Olive Terrace offers a feast of local fresh produce and tastes, including delicious almond and pecan nuts, soft fruits, organic vegetables, cheese and free range eggs. To accompany these delights are freshly baked breads, jams and chutneys made with local fruits, all of which are made in house.
Tempt your taste buds with our in house seasonal dishes, including vegetarian, vegan and gluten free options. There is also a children’s menu.
View our seasonal menu below…
Our wines are sourced from local vineyards; many having won prestigious awards. Savour a carefully selected range of local Tulbagh Valley wines during your visit.